Irresistible Strawberry Cheesecake Cookies Ready in 30 Minutes
Delicious cookies combining strawberry flavor and cheesecake texture.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 18 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1/4 cup unsalted butter, softened
- 4 oz cream cheese, softened
- 1 egg
- 1 tsp vanilla extract
- 1/2 cup chopped strawberries
- 1/4 tsp baking powder
- 1/4 tsp salt
Instructions
- Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
- In a bowl, beat butter, cream cheese, and sugar until smooth.
- Add egg and vanilla extract. Mix well.
- Gradually add flour, baking powder, and salt. Stir until combined.
- Fold in chopped strawberries.
- Drop spoonfuls of dough onto the baking sheet.
- Bake for 12-15 minutes until edges turn golden.
- Let cool before serving.
Notes
- Use fresh strawberries for best flavor.
- Do not overmix the dough.
- Store in an airtight container for up to 3 days.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 8g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 3.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0.5g
- Protein: 2g
- Cholesterol: 25mg