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Savory Sausage and Cabbage Stir Fry in Just 30 Minutes

Sausage and Cabbage Stir Fry (30-Minutes)

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A quick and flavorful sausage and cabbage stir fry ready in 30 minutes.

Ingredients

Scale
  • 1 pound smoked sausage, sliced
  • 1 small head cabbage, shredded
  • 1 onion, thinly sliced
  • 2 cloves garlic, minced
  • 2 tablespoons vegetable oil
  • 1 teaspoon paprika
  • Salt and pepper to taste

Instructions

  1. Heat oil in a large skillet over medium-high heat.
  2. Add sausage and cook until browned, about 5 minutes.
  3. Add onion and garlic, sauté until softened.
  4. Stir in cabbage and paprika, cook until cabbage is tender.
  5. Season with salt and pepper.
  6. Serve hot.

Notes

  • Use pre-shredded cabbage to save time.
  • Adjust seasoning to taste.
  • Pair with rice or crusty bread.

Nutrition