Flawless 30-Minute Instant Pot Spaghetti with Meat Sauce Bliss
A quick and easy Instant Pot spaghetti with meat sauce.
- Prep Time: 10 mins
- Cook Time: 20 mins
- Total Time: 30 mins
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Pressure Cook
- Cuisine: Italian-American
- Diet: Low Lactose
Ingredients
Scale
- 1 lb ground beef
- 1 onion, diced
- 3 cloves garlic, minced
- 1 (24 oz) jar marinara sauce
- 4 cups water
- 12 oz spaghetti noodles, broken in half
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tsp Italian seasoning
- 1/4 cup grated Parmesan cheese
Instructions
- Turn Instant Pot to sauté mode.
- Brown ground beef with onion and garlic.
- Drain excess fat.
- Add marinara sauce, water, spaghetti, salt, pepper, and Italian seasoning.
- Stir well.
- Close lid and set to high pressure for 8 minutes.
- Quick release pressure.
- Stir in Parmesan cheese.
- Serve hot.
Notes
- Break spaghetti noodles for easier cooking.
- Adjust seasoning to taste.
- Add vegetables like mushrooms or bell peppers if desired.
Nutrition
- Serving Size: 1 bowl
- Calories: 420
- Sugar: 8g
- Sodium: 850mg
- Fat: 14g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 52g
- Fiber: 4g
- Protein: 24g
- Cholesterol: 55mg
Find it online: https://richfeast.com/instant-pot-spaghetti-meat-sauce-recipe/