10-Minute Honey Garlic Chicken That Tastes Like Takeout
A delicious and easy-to-make chicken dish with a sweet and savory honey garlic sauce.
- Prep Time: 10 mins
- Cook Time: 15 mins
- Total Time: 25 mins
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Asian-inspired
- Diet: Low Lactose
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1/4 cup honey
- 3 cloves garlic, minced
- 2 tbsp soy sauce
- 1 tbsp olive oil
- 1 tsp ginger, grated
- 1/2 tsp black pepper
- 1 tbsp cornstarch (optional, for thickening)
Instructions
- Heat olive oil in a pan over medium heat.
- Add chicken breasts and cook for 5-6 minutes per side until golden brown.
- In a small bowl, mix honey, garlic, soy sauce, ginger, and black pepper.
- Pour the sauce over the chicken and simmer for 5-7 minutes until chicken is cooked through.
- Optional: Mix cornstarch with a little water and stir into the sauce to thicken.
- Serve hot with rice or vegetables.
Notes
- For extra flavor, marinate the chicken in the sauce for 30 minutes before cooking.
- Adjust honey and soy sauce to taste.
- Works well with chicken thighs or tofu for a vegetarian option.
Nutrition
- Serving Size: 1 chicken breast with sauce
- Calories: 280
- Sugar: 15g
- Sodium: 450mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 85mg
Find it online: https://richfeast.com/honey-garlic-chicken-recipe-easy-dinner/