Print

Grilled Asparagus Recipe

Grilled Asparagus

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Grilled asparagus is a simple and delicious side dish. It is quick to prepare and perfect for any meal.

Ingredients

Scale
  • 1 pound fresh asparagus, trimmed
  • 1 tablespoon olive oil
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. Preheat grill to medium-high heat.
  2. Toss asparagus with olive oil, salt, and pepper in a medium bowl.
  3. Place asparagus directly on the grill grates.
  4. Grill for 3-5 minutes, turning occasionally, until tender-crisp.
  5. Remove from grill and serve immediately.

Notes

  • For extra flavor, squeeze fresh lemon juice over the grilled asparagus before serving.
  • You can also add garlic powder or red pepper flakes to the seasoning for a different taste.
  • Adjust grilling time based on the thickness of your asparagus.

Nutrition