30-Minute Garlic Butter Steak Bites and Potatoes Temptation
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Garlic Butter Steak Bites and Potatoes is a hearty dish featuring tender steak pieces and crispy potatoes cooked in a rich garlic butter sauce.
- Author: Oscar
- Prep Time: 10 mins
- Cook Time: 20 mins
- Total Time: 30 mins
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Pan-Frying
- Cuisine: American
- Diet: Low Lactose
- 1 lb sirloin steak, cut into bite-sized pieces
- 1 lb baby potatoes, halved
- 3 tbsp butter
- 4 garlic cloves, minced
- 1 tbsp olive oil
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tsp dried rosemary
- 1 tsp dried thyme
- Heat olive oil in a skillet over medium-high heat.
- Add potatoes and cook until golden and crispy, about 10 minutes.
- Remove potatoes and set aside.
- In the same skillet, add steak bites and cook until browned, about 5 minutes.
- Add butter, garlic, rosemary, and thyme. Cook for 1-2 minutes until fragrant.
- Return potatoes to the skillet and toss to combine.
- Season with salt and pepper. Serve hot.
Notes
- Use a cast-iron skillet for best results.
- Adjust seasoning to taste.
- For extra flavor, add a splash of Worcestershire sauce.
Nutrition
- Serving Size: 1 serving
- Calories: 380
- Sugar: 2g
- Sodium: 600mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 85mg