7-Minute Creamy Ranch Chicken Crock Pot Magic
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A simple and creamy ranch chicken dish made in the crock pot with minimal effort.
- Author: Oscar
- Prep Time: 10 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 10 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Slow Cooker
- Cuisine: American
- Diet: Low Lactose
- 4 boneless, skinless chicken breasts
- 1 packet ranch seasoning mix
- 1 cup chicken broth
- 1 cup heavy cream
- 2 tablespoons butter
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon black pepper
- Place chicken breasts in the crock pot.
- Add ranch seasoning, chicken broth, heavy cream, butter, garlic powder, onion powder, and black pepper.
- Cover and cook on low for 6-7 hours or high for 3-4 hours.
- Shred chicken with forks and stir into the sauce.
- Serve over rice, pasta, or mashed potatoes.
Notes
- Use full-fat cream for best texture.
- Adjust seasoning to taste.
- Store leftovers in an airtight container for up to 3 days.
Nutrition
- Serving Size: 1 cup
- Calories: 320
- Sugar: 2g
- Sodium: 850mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 28g
- Cholesterol: 120mg