Tender 4-Hour Crockpot Steak Bites – Effortless & Irresistible
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Tender steak bites cooked in a crockpot for a flavorful and easy meal.
- Author: Oscar
- Prep Time: 15 minutes
- Cook Time: 4 hours
- Total Time: 4 hours 15 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Slow Cooking
- Cuisine: American
- Diet: Low Lactose
- 1.5 pounds sirloin steak, cut into bite-sized pieces
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 cup beef broth
- 2 tablespoons Worcestershire sauce
- Cut the steak into bite-sized pieces.
- Heat olive oil in a skillet over medium-high heat.
- Sear the steak pieces for 2-3 minutes on each side.
- Transfer the steak to the crockpot.
- Add salt, pepper, garlic powder, and onion powder.
- Pour in beef broth and Worcestershire sauce.
- Cook on low for 4 hours or high for 2 hours.
- Serve hot.
Notes
- Use a meat thermometer to ensure doneness.
- Adjust seasoning to taste.
- Store leftovers in the fridge for up to 3 days.
Nutrition
- Serving Size: 1 cup
- Calories: 320
- Sugar: 1g
- Sodium: 620mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 90mg