2-Ingredient Crispy Air Fryer Carrots – Addictive Crunch Guilt-Free
Make crispy, delicious carrots in your air fryer with minimal oil.
- Prep Time: 5 mins
- Cook Time: 12 mins
- Total Time: 17 mins
- Yield: 2 servings 1x
- Category: Side Dish
- Method: Air Fry
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 medium carrots, peeled and sliced into sticks
- 1 tbsp olive oil
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1/4 tsp garlic powder
- 1/4 tsp paprika (optional)
Instructions
- Preheat air fryer to 400°F (200°C).
- In a bowl, toss carrot sticks with olive oil and seasonings.
- Place carrots in air fryer basket in a single layer.
- Cook for 10 minutes, shaking halfway through.
- Check for desired crispness and cook 2-3 minutes more if needed.
- Serve immediately.
Notes
- Cut carrots evenly for consistent cooking
- Don’t overcrowd the air fryer basket
- Adjust cooking time based on carrot thickness
- Add honey or maple syrup for sweetness if desired
Nutrition
- Serving Size: 1/2 recipe
- Calories: 85
- Sugar: 5g
- Sodium: 300mg
- Fat: 4g
- Saturated Fat: 0.5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://richfeast.com/crispy-air-fryer-carrots-recipe/