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Irresistible Caramel Apple Cheesecake Bars Recipe in 8 Easy Steps

Caramel Apple Cheesecake Bars Recipe

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Delicious caramel apple cheesecake bars with a buttery crust and creamy filling.

Ingredients

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  • 2 cups graham cracker crumbs
  • 1/2 cup melted butter
  • 2 packages (8 oz each) cream cheese, softened
  • 1/2 cup sugar
  • 2 eggs
  • 1 tsp vanilla extract
  • 2 medium apples, peeled and chopped
  • 1/2 cup caramel sauce

Instructions

  1. Preheat oven to 350°F.
  2. Mix graham cracker crumbs and melted butter, press into baking pan.
  3. Beat cream cheese, sugar, eggs, and vanilla until smooth.
  4. Spread filling over crust.
  5. Sprinkle chopped apples on top.
  6. Bake for 30-35 minutes.
  7. Drizzle caramel sauce over cooled bars.
  8. Chill before serving.

Notes

  • Use room-temperature cream cheese for smoother filling.
  • Cut bars with a warm knife for cleaner slices.
  • Store leftovers refrigerated.

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