Crispy Air Fryer Mushrooms Ready in Just 15 Minutes!
Quick and easy air fryer mushrooms ready in 15 minutes or less. Perfect as a side dish or appetizer.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 2 servings 1x
- Category: Side Dish
- Method: Air Fryer
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 8 oz mushrooms (whole or sliced)
- 1 tbsp olive oil
- 1/2 tsp garlic powder
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1 tbsp fresh parsley (chopped, optional)
Instructions
- Preheat the air fryer to 375°F.
- Clean the mushrooms and pat them dry.
- Toss mushrooms with olive oil, garlic powder, salt, and black pepper.
- Place mushrooms in the air fryer basket in a single layer.
- Cook for 8-10 minutes, shaking the basket halfway through.
- Garnish with fresh parsley if desired and serve immediately.
Notes
- Use any mushroom variety like button, cremini, or shiitake.
- Avoid overcrowding the air fryer for even cooking.
- Store leftovers in an airtight container for up to 3 days.
Nutrition
- Serving Size: 1/2 recipe
- Calories: 70
- Sugar: 2g
- Sodium: 300mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg
Find it online: https://richfeast.com/air-fryer-mushrooms-recipe-in-15-minutes/