Juicy Air Fryer Chicken Breasts in Just 20 Minutes – Perfection!
Juicy and tender air fryer chicken breasts that cook quickly with minimal oil. Perfect for a healthy weeknight meal.
- Prep Time: 5 minutes
- Cook Time: 12 minutes
- Total Time: 17 minutes
- Yield: 2 servings 1x
- Category: Main Course
- Method: Air Fryer
- Cuisine: American
- Diet: Low Fat
Ingredients
Scale
- 2 boneless, skinless chicken breasts
- 1 tbsp olive oil
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp garlic powder
- 1 tsp paprika
Instructions
- Preheat the air fryer to 375°F (190°C) for 5 minutes.
- Pat the chicken breasts dry with a paper towel.
- Rub the chicken with olive oil.
- Sprinkle with salt, black pepper, garlic powder, and paprika.
- Place the chicken in the air fryer basket.
- Cook for 12 minutes, flipping halfway through.
- Check the internal temperature reaches 165°F (74°C).
- Let rest for 5 minutes before serving.
Notes
- Use a meat thermometer for accurate doneness.
- Adjust cooking time for thicker or thinner cuts.
- Letting chicken rest ensures juiciness.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 165
- Sugar: 0g
- Sodium: 590mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 24g
- Cholesterol: 73mg
Find it online: https://richfeast.com/air-fryer-chicken-breasts-recipe/