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Irresistible 5-Minute Air Fryer Apple Pie Bombs That Wow!

Air Fryer Apple Pie Bombs

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A quick and easy dessert made with apple pie filling wrapped in biscuit dough and air-fried to golden perfection.

Ingredients

Scale
  • 1 can refrigerated biscuit dough
  • 1 cup apple pie filling
  • 1/4 cup melted butter
  • 1/4 cup cinnamon sugar mix

Instructions

  1. Preheat air fryer to 350°F (175°C).
  2. Separate biscuit dough into individual pieces.
  3. Flatten each biscuit and add 1 tbsp apple pie filling.
  4. Pinch edges to seal and form balls.
  5. Brush with melted butter and roll in cinnamon sugar.
  6. Air fry for 8-10 minutes until golden brown.

Notes

  • Serve warm with ice cream or whipped cream.
  • Store leftovers in airtight container for up to 2 days.

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